SIPS & Leadership Episode 40 with Cody Jacobs on Leadership Lessons from Getting Close to the Land
From working in the concrete jungle of NYC to now getting her hands dirty on a farm, Cody Jacobs continues to cultivate her leadership skills at Open Farmhouse. Located in Redding, Connecticut, Open Farmhouse has been restored to provide space to farm, live and create. Cody talks about how the changing of the seasons and going through the physical labors of farming have taught her about leadership, patience, and the importance of new experiences in getting over fears. She’s even surprised herself by her love of cuddling turkeys!
CLICK HERE to listen to our conversation as we discuss the importance of collaborating with other experts, conquering fear within safe boundaries, and more (including what loofahs have to do with leadership!)
A FEW KEY TAKEAWAYS FROM THIS EPISODE
Pursue leadership that makes you happy.
The importance of collaborating with other experts instead of trying to reinvent the wheel, that way everyone’s strengths are amplified.
Seeing how change happens with the seasons, and navigating through things that you can’t control.
SHAMELESS PLUG
Check out Open Farmhouse
Get closer to where your food comes from. Get to know your local farmers. Visit a local farm other than just buying the produce.
QUESTION FOR REFLECTION
How do you handle adversity on elements you can’t control, like the weather or unforeseen circumstances?
LINKS AND RESOURCES FROM THIS EPISODE
OTHER EPISODES OF INTEREST
SIPS & Leadership (Ep.5): Chef Greg Silverman of The Westside Campaign Against Hunger
SIPS & Leadership (Ep. 23): Nancy Rhodes of alternew
SIPS & Leadership is a monthly livestream on LinkedIn, highlighting leaders changing the world who are engaged in social impact and public service (SIPS).